We acknowledge the Traditional Custodians of the land on which we live and work, the Awabakal and Worimi peoples, and pay our respects to Elders past and present. We recognise their continuing connection to land, waters and community.
Hadeso Ethiopia Natural
Sitting at 1,950m above sea level, Hadeso is located in Guji’s Shakisso woreda (administrative district), an area with soils that are incredibly nutrient-rich. Much of the region is made up of coffee forests and pasture fields for cattle, along with a few sites where gold and other precious metals are mined. As the exceptional character and reliability of coffees from Guji have gained recognition, so has interest from specialty-focused producers and traders like Testi. Founder Faysel Abdosh knows this well, which is why the family-owned and operated company has established numerous washing stations here, including Hadeso in 2017.
Region | Shakisso, Guji, Ethiopia
Altitude | 1950 MASL
Variety | Kurume, Wolisho
Process | Natural
Sourced | Melbourne Coffee Merchants
Tastes like | Candied Strawberry, peach, sweet
(Omni roasted for filter or espresso - not suitable with milk)
Recipe:
Espresso -
In - 20g (ground coffee into filter basket)
Out - 48g (espresso into cup)
Time - 25 seconds
Temp - 93 degrees
Filter -
In - 20g
Out - 320g
Time - 3.5 mins
Temp - 95 degrees