Winner Silver Medal in 2022 Australian International Coffee Awards and Bronze medal 2022 Golden Bean roasters competition in the highly contested milk based category. 
 
A vibrant blend sure to awaken the sensors. Sweet fruit aromas and flavours harmonize with smooth milk chocolate notes. If you like a medium bodied coffee with a hint of berries then this blend is for you. 
 
It's music to the mouth, enjoy the tune! 
 
To get the most out of your coffee, use 7+ days after roasting.  
 
Origins:
Seasonal coffees from
Colombia - Washed
Ethiopia - Natural 
PNG - Natural
 
Flavour:
Chocolate  - vanilla - berries
 
Recipe:
Milk based -
In - 23g (ground coffee into filter basket)
Out - 40g (espresso into cup)
Time - 23 seconds
Temp - 88 degrees
(When using smaller filter baskets dose 1 part ground coffee to 2 parts espresso 1:1.75)
 
Black coffee - 
In - 23g (ground coffee into filter basket)
Out - 46g (espresso into cup)
Time - 20-23 seconds
Temp - 88 degrees
(When using smaller filter baskets dose 1 part ground coffee to 2 parts espresso 1:2)